Chinese Food
All Recipes
Braised rice with sausages and pumpkin
The food is easy and delicious. -
Stir fried Ningxia cabbage with garlic
Ningxia Caixin. The taste is crisp, tender, smooth and the aftertaste is sweet. The stem is short and green. The flower bolt is round, yellow green or green, the leaf is wide, oval or oval, green or yellow green, the leaf margin is wavy, the bas... ...
BBQ with bun
My son ordered today's breakfast last night. The taste of this baked bun is slightly different from that of marinated bun. The taste of this cake is crispy, tender and light. It's my son's favorite taste. I made it at home. It's clean and sanita... ...
Fried egg with leek
Scrambled eggs with Chinese chives, Kwai Chow, or fried eggs. Simple and quick home dishes are open 3 minutes to eat. Do not ask me why my home table often has leek fried eggs. It's not only simple and easy. Because leek has a special fragrance.... ...
Beautiful Qifeng
I was planted grass by my friends in the group, so I bought fresh colorful leaves. Let's try my first colorful Qifeng. This recipe uses a 7-inch hollow mold.
Matcha cup cake
The leaves are yellow in autumn. The green in summer has faded away. It's a bit cold in winter recently. I want to keep the green at the end of summer and also want a little warmth. So today, let's make this Matcha and honey bean cake
Red bean Samaritan cake
In baking, Muffin Cake is the simplest one. You don't need to beat eggs or wait for fermentation. You just need to stir the ingredients and mix them. You can bake them in the oven. The success rate is also very high. You don't need to worry abou... ...
Fried dumplings with eggs
Eat dumplings in another way. It's easy to do zero failure. Kwai Yan is more delicious..10 minutes fast breakfast.
Stir fried crab with scallion and ginger
Crab season is coming to an end. If you don't eat it, you have to wait for a year. I'll teach you how to do it. It's delicious. Hurry up and have a taste.
Home style three delicacies
I like to eat three delicacies. I tried to make them at home many times and finally succeeded. My daughter said you made this dish. It tastes like a restaurant.
Boiled meatballs and radish soup
A kind of If you eat radish in winter and ginger in summer, you don't need a doctor's prescription. Today, we'll meet you with this radish and mutton balls A kind of How can I spend the winter without hot pot? Today I have three delicacies hot ... ...
Table top three cup chicken
The earliest birthplace of Sanbei chicken is Jiangxi. Later, it was brought to Taiwan by Hakkas and carried forward. It became one of the famous dishes in Taiwan. What are the three cups? What kind of soul seasoning is added to the three cup chi... ...
Stir fried meat with tea tree mushroom and pepper in winter
How to make tea tree mushroom delicious? Do you want to blanch? There are many ways to make tea tree mushroom, but it's the best way to make a dry pot or stir fry it. It's the best way to present its taste. But. Why do many people say that their... ...
Fried vermicelli with green bean sprouts and garlic
How to make mung bean sprouts delicious? In winter, fragrant dishes are more popular than light ones. If you want to make adults and children like them, you have to match them. Today's mung bean sprout. I put eggs and vermicelli to fry. But thes... ...
Cream puff
It's embarrassing to use the puff dough made according to the usual Recipe on my Changdi 25KB oven. It's always hard to bake one plate. Two plates are not enough. It's adjusted. It's suitable for baking into two plates.
Stir fried pork with green beans
Stir fried string beans are very delicious. Its effect is very much - good for the heart. String beans contain soluble fiber can reduce cholesterol. And rich in vitamin A and vitamin C can prevent cholesterol. At the same time, kidney bean is an... ...
Muffin Cake with chocolate sauce
This Muffin Cake is simple and easy to learn. It's rich in chocolate sauce. There's not much sugar added, so it won't be very sweet. It's decorated with chocolate beans. It's even more chocolate flavor. It's the favorite of chocolate control.
